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HomeBusiness SpotlightBusiness Spotlight: Farmer's Market Weekly Recipe Jalapeño Cheese Bread, BLT Sandwich

Business Spotlight: Farmer’s Market Weekly Recipe Jalapeño Cheese Bread, BLT Sandwich

Featured Weekly Recipe: Jalapeño Cheese Bread, BLT Sandwich
Recipe courtesy of http://www.bonappeit/

Ingredients:
2 slices of jalapeño cheese bread, or 1 jalapeño cheese roll (toast to your liking)
1-2 tablespoons low-fat mayonnaise
Butter-leaf lettuce (any lettuce will do)
Tomato slices
1 1/2 to 3 slices of bacon, well cooked and crispy
Fresh cilantro, chopped
Lime juice
Dash of salt

Instructions:
1. Squeeze lime juice over your tomato slices. Add a dash of salt
2. Build your sandwich (spread mayo on your 2 slices of bread or roll)
3. Stack bacon, lettuce and tomatoes
4. Top with fresh, chopped cilantro to your liking
5. Serve with kettle-cooked potato chips, carrot sticks, summer corn or broccoli

Yield– 1 serving

Marshel Couso
Marshel Cousohttp://www.susanvillestuff.com
SusanvilleStuff Owner/Publisher
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